£50 per participant per lesson. Please email us to receive a payment request.
One class includes a 3 course set menu with all ingredients, recipes and utensils provided.
Private for one: £120
Private for two: £150
Private for three: £200
Private for four: £250
Please email us to receive a payment request. One class includes 3 dishes of your choice with all ingredients, recipes and utensils provided.
All cooking levels are welcome. Cooking tips, full explanation of the ingredients and knife skills will be given during the lesson. Every student will be fully equipped with their own hob, utensils, apron, ingredients and recipes, so we do everything together at the same time. We will provide absolutely everything and all the ingredients are available in the UK. It is totally hands on and dishes are made from scratch. The participants will eat their creation during the class and are welcome to take home their leftovers.
By the end of the lesson the students will be able to understand how taste buds work, how to balance Souteast Asian flavours, just like headchefs. They will be able to recreate dishes back at home and shop with ease in a Chinese supermarket.
Children are welcome too, there is no minimum age, as long as they are tall enough to reach the end of a kitchen worktop with their hands. Children must be accompanied by an adult.
HOW TO CHOOSE A MENU?
The whole class learns the same set menu. The first person who makes a booking can choose the set menu for the whole class (please see our updated schedule), other people can join too. However feel free to book a different date if you would like to learn a specific menu. Private classes can pick and choose three dishes from different menus.
Please note that vegetarian and vegan versions will be taught at the same time as the meat versions. People with different dietary restrictions are welcome too and will cook at the same time as the rest of the class.
WHAT DO I NEED TO BRING WITH ME?
Absolutely nothing, everything will be provided. You are welcome to bring takeaway boxes for your leftovers.